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KMID : 0881719980130030305
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Journal of Food Hygiene and Safety
1998 Volume.13 No. 3 p.305 ~ p.312
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Serobiological Characteristics and Antibiotic Sensitivity of Pseudomonas spp. Isolated from Spring Waters in Seoul Area
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박석기:Park Seog-Gee
김무상:Kim Moo-Sang/함희진:Ham Hee-Jin/김은정:Kim Eun-Jung/황광호:Hwang Kwang-Ho
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Abstract
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KEYWORD
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Pseudomonas aeruginosa, Spring Waters, Serotype, Antibiotic susceptibility
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